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2021 Sparkling Red

Flying Fish

Regular price $34.00

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A unique Australian wine. Vibrant plum, blackberry and spice with a fine abundant bead. This Traditional Methode Champenoise is best served chilled.

Fermented in this bottle and aged on lees for 9 months prior to release.


Alc : 14%
Warning: contents under pressure. Serve chilled. When removing closure hold cork and rotate bottle slowly. Keep cork pointed away from your body and others.

5 red star winery rating

2022 Halliday 5 Red Star Winery Flying Fish Cove Margaret River

"It's a disciplined operation from start to finish, with wine quality exemplary."

Halliday Wine Companion

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