Skip to content

2023 Perth Royal Wine Show

The 2022 Flying Fish Chardonnay has been awarded Gold at the recent Perth Royal Wine Awards.

A Slice of Manjimup: Truffle, Pear & Ricotta Wood-Fired Pizza

Elevate your cooking game with this delicious truffle recipe, the perfect blend of sweet and savoury.

Tom's Tasty Pork Dumplings

Delicious homemade dumplings, bursting with flavour; the perfect match with our Wildberry Chardonnay.

Carpark Wine Sale

We're opening the doors to our warehouse for one day only. Stock up on award-winning wines and end-of-line finds. Saturday 3 June, 10am - Midday.

What's New at Flying Fish: Vintage 2023

We are committed to investing in the latest production and software management assets to improve operations at the wi...

Our Top Summer Sips

Here's where you'll find our crew this summer, their festive favourites and playlists made for the long, lazy days ahead. 

Flying Fish Cove wins Gold at the 2022 Cowra Wine Show

The 2021 Wildberry Reserve Chardonnay was just awarded 95 points for a Gold Medal at the 2022 Cowra Wine Show. The s...

Food Over Fire: Tomahawk Steak

Our Chief Winemaker, Simon Ding is a culinary legend at the Fish. Elevate your cooking game with his take on a tomahawk steak. Tender with rich flavours, best enjoyed with a Margaret River cabernet.

Vintage 2022: Meet the Crew

It’s vintage, and crew come from all over the globe to embrace the Margaret River lifestyle. Meet the faces behind #Vintage2022.

Vintage 2022: First Pick

It's a family affair at the Fish. Go behind the scenes with the Eastaugh's (and friends) as they handpick chardonnay at Wildberry Vineyard.

Father's Day: Traditions, Family & Wine

Spanning across multiple generations, our winemaking crew chat about Father’s Day traditions, family and the best wines to pair with lunch that’s fit for a king. 
Back to top